Fruit Porridge with Rye Flakes is a tasty and nutritious freeze-dried breakfast with a high proportion of fruits and grains. This meal does not contain any flavor enhancers and so offers only a slight difference in taste to home cooked porridge. In order to change provide the best taste possible, Bla Band uses fresh ingredients all of which are freeze-dried separately from each other.
Preparation:
Tear off the top and unfold the bottom. Add 200-300 ml of hot water (level G). Stir. Close again. Wait 5 minutes. Add more water if desired. Can also be prepared with cold water, then the time is extended to 15 minutes.
Ingredients: flakes (rye 19%, wheat), fruits 24% (apple, raisin, apricot, peach), sugar, palm fat, modified potato starch, potato starch, antioxidant: ascorbic acid, preservative: sulfur dioxide
Average nutritional information per 100 g dry product:
Energy: 1769 kj / 422 kcal
Fat: 13 g
of which saturated fat: 6.2 g
Carbohydrates: 68 g
of which sugar: 31 g
Protein: 4.6 g
Salt: <0.01 g
Fruit Porridge with Rye Flakes
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